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Nutrition and Its Importance in Cancer Treatment


Good nutrition and healthy eating habits are taught at an early age to aid in proper growth and disease prevention. For cancer patients, however, eating their meals and staying on top of their nutrition can be challenging. Their treatments, such as chemotherapy, can affect how they take in their food. Side effects vary in each person, so caregivers and families should observe their patient’s health to cater to their nutritional needs immediately.

Side effects of cancer therapy are not limited to the following:

  • Reduced appetite
  • Nausea and vomiting
  • Constipation or diarrhea
  • Chronic fatigue and dehydration
  • Muscle loss and weight gain

Because of these, meals may no longer be enjoyable and as a result, some people may even start to view them as a chore. As such, it is our goal as a specialist pharmacy in Belleville, New Jersey, to give carers and patients tips on how to maintain healthy eating habits during treatment.

Our consultant pharmacist in New Jersey suggests, if possible, serving fresh fruits and vegetables, as well as whole grains, and protein. High protein snacks are also encouraged, such as hard-boiled eggs, nuts, seeds, nut butter, peanut butter, and hummus.

Hydration is also key to better health in treatment. Patient support places importance on drinking water constantly. Allow your patient to sip water that is either plain or flavored with their fruit of choice to maintain their electrolyte balance. Herbal teas are also great choices.

MedBox Specialty Pharmacy provides comprehensive care to all patients and support staff. As a “closed-door” pharmacy, you benefit from our exclusive focus on serving long-term care, skilled nursing, assisted living, group care, and residential care facilities.

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